For this assignment, you will evaluate the concepts associated with entrepreneurship. First, locate the video below in the
Films on Demand database in the Online Library.
ABC News. (2013). Building a food truck business from the ground up [Video file]. In Films On Demand. Retrieved from
https://libraryresources.columbiasouthern.edu/login?auth=CAS&url=http://fod.infobase.com/PortalPlaylists.aspx?
wID=273866&xtid=54907
Next, answer the following questions.
1
.
What value does this business bring to the communities it serves?
2
.
What are the advantages of the food truck business?
3
.
What are the risks involved in this business?
4
.
What characteristics of the owners help to make this business a success?
5
.
What type of entrepreneurship is displayed in the video? Explain.
6
.
Why is additional support critical for the success of the food truck business?
7
.
What suggestions would you recommend for this business?
Your case study must be a minimum of two pages in length.